Cafflano Go-Brew
Cafflano Go-Brew
Regular price
10.000 KWD
Regular price
Sale price
10.000 KWD
Unit price
/
per
Description
Cafflano Go-Brew is a combination of a travel bottle and a dripper. It is portable, leak-proof, durable and available in various colours.
Perfect as a portable coffee brewer for travellers - you can use it wherever you want! It also works as a reusable, eco-friendly bottle.
Perfect as a portable coffee brewer for travellers - you can use it wherever you want! It also works as a reusable, eco-friendly bottle.
Features
- drip coffee brewer - you can unscrew the upper part of the bottle and use it as a dripper. The cup sleeve can also be unscrewed and used as a dripper stand.
- Go-brew allows you to brew up to 380ml of coffee at a time.
- lightweight and portable - weight: 290g, height: 20 cm, diameter: 12 cm,
- easy to clean - parts can be easily detached
- lightweight and portable - weight: 290g, height: 20 cm, diameter: 12 cm,
- easy to clean - parts can be easily detached
Brewing Method
1. Unscrew the cap and the upper element of the bottle.
2. Unscrew the cup sleeve and set it in drip stand position.
3. Put a paper filter into the upper element of the bottle and set it on the sleeve/stand.
4. Pour medium ground coffee into th filter. You can brew up to 380ml of coffee at a time. Use 6 grams of coffee per 100 ml of water (22g of coffee per 380ml of water).
5. Pour 50ml of water and wait 30 seconds.
6. Pour the remaining water into the filter in intervals.
7. Discard th filter once the water had flown through the ground coffee. Set the sleeve and the upper element into their original positions. The coffee is ready to serve!
2. Unscrew the cup sleeve and set it in drip stand position.
3. Put a paper filter into the upper element of the bottle and set it on the sleeve/stand.
4. Pour medium ground coffee into th filter. You can brew up to 380ml of coffee at a time. Use 6 grams of coffee per 100 ml of water (22g of coffee per 380ml of water).
5. Pour 50ml of water and wait 30 seconds.
6. Pour the remaining water into the filter in intervals.
7. Discard th filter once the water had flown through the ground coffee. Set the sleeve and the upper element into their original positions. The coffee is ready to serve!